Were currently offering a special seared ahi tuna with a black olive tapenade, Camuglia told FoxNews.com. My chef had prepared the topping and placed it in the fridge. He wrote Black Olives Matter on the container and I thought it was hilarious. So we put it on the marquee.
Eager to promote the seasonal fish dish, Camuglia also posted a picture of the sign to his restaurants Facebook page.
But the restaurant owner never expected the post to go viral.
It wasnt a mistake to put up the billboard, says Camuglia, but it was a mistake to post it on Facebook.
Within hours of Paisanos post, Camuglia says the page was flooded with negative comments and the restaurant was inundated with phone calls.
People were calling us racist. Saying we were a white supremacist restaurant. Some got really derogatory and just started cursing me out.
On Twitter and other social media platforms, many echoed similar sentiments.Facebook comments included, How insensitive, Very poor taste and What the hell is wrong with you people?
Despite the virtual vitriol, Camuglia says theres been a major upside to the postbig business.
Our phone has also been ringing off the hook with people making reservations. People are placing carry-out orders in the high hundreds, says the restaurant owner. And theyre asking for black olives on everything. Black olives on the salad, Ill have extra black olives on my sausage sandwichweve had to order more from our supplier.
Paisanos has been family owned and operated since the 1970s. Unlike many traditional Italian restaurants, the Albuquerque eatery specializes in homemade gluten-free pastas. Now locals, and many others, just want more.
Weve had customers coming over from California, people even calling in from Australia.